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dc.contributor.authorValassi, Elena
dc.contributor.authorChaysavanh, Manichanh
dc.contributor.authorAmodru, Vincent
dc.contributor.authorGonzález Fernández, Pedro
dc.contributor.authorGaztambide, Sonia
dc.contributor.authorYañez, Francisca
dc.contributor.authorMartel Duguech, Luciana
dc.contributor.authorPuig Domingo, Manuel
dc.contributor.authorWebb, Susan
dc.date.accessioned2023-09-19T09:10:05Z
dc.date.available2023-09-19T09:10:05Z
dc.date.issued2023
dc.identifier.citationValassi, Elena; Manichanh, Chaysavanh; Amodru, Vincent [et al.]. Gut microbial dysbiosis in patients with Cushing’s disease in long-term remission. Relationship with cardiometabolic risk. Frontiers in Endocrinology, 2023, 14, 1074757. Disponible en: <https://www.frontiersin.org/articles/10.3389/fendo.2023.1074757/full>. Fecha de acceso: 19 sep. 2023. DOI: 10.3389/fendo.2023.1074757ca
dc.identifier.issn1664-2392ca
dc.identifier.urihttp://hdl.handle.net/20.500.12328/3819
dc.description.abstractBackground: Patients with Cushing’s disease (CD) in remission maintain an increased cardiovascular risk. Impaired characteristics of gut microbiome (dysbiosis) have been associated with several cardiometabolic risk factors. Methods: Twenty-eight female non-diabetic patients with CD in remission with a mean ± SD) age of 51 ± 9 years, mean ( ± SD) BMI, 26 ± 4, median (IQR) duration of remission, 11(4) years and 24 gender-, age, BMI–matched controls were included. The V4 region of the bacterial 16S rDNA was PCR amplified and sequenced to analyse microbial alpha diversity (Chao 1 index, observed number of species, Shannon index) and beta diversity analysis through the Principal Coordinates Analysis (PCoA) of weighted and unweighted UniFrac distances. Inter-group difference in microbiome composition was analysed using MaAsLin2. Results: The Chao 1 index was lower in CD as compared with controls (Kruskal-Wallis test, q = 0.002), indicating lower microbial richness in the former. Beta diversity analysis showed that faecal samples from CS patients clustered together and separated from the controls (Adonis test, p<0.05). Collinsella, a genus form of the Actinobacteria phylum was present in CD patients only, whereas Sutterella, a genus from Proteobacteria phylum, was scarcely detectable/undetectable in CD patients as well as Lachnospira, a genus of the Lachnospiraceae family of the Firmicutes phylum. In CS, the Chao 1 index was associated with fibrinogen levels and inversely correlated with both triglyceride concentrations and the HOMA-IR index (p<0.05). Conclusions: Patients with CS in remission have gut microbial dysbiosis which may be one of the mechanisms whereby cardiometabolic dysfunctions persist after “cure”.en
dc.format.extent10ca
dc.language.isoengca
dc.publisherFrontiers Mediaca
dc.relation.ispartofFrontiers in Endocrinologyca
dc.relation.ispartofseries14
dc.rights© 2023 Valassi, Manichanh, Amodru, Fernández, Gaztambide, Yañez, Martel-Duguech, Puig-Domingo and Webb. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.ca
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subject.otherMalaltia de Cushingca
dc.subject.otherMicrobiotaca
dc.subject.otherRisc cardiovascularca
dc.subject.otherTriglicèridsca
dc.subject.otherFibrinogenca
dc.subject.otherEnfermedad de Cushinges
dc.subject.otherMicrobiotaes
dc.subject.otherRiesgo cardiovasculares
dc.subject.otherTriglicéridoses
dc.subject.otherFibrinógenoes
dc.subject.otherCushing's diseaseen
dc.subject.otherMicrobiotaen
dc.subject.otherCardiovascular risken
dc.subject.otherTriglyceridesen
dc.subject.otherFibrinogenen
dc.titleGut microbial dysbiosis in patients with Cushing’s disease in long-term remission. Relationship with cardiometabolic risken
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc61ca
dc.subject.udc616.3ca
dc.identifier.doihttps://dx.doi.org/10.3389/fendo.2023.1074757ca


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© 2023 Valassi, Manichanh, Amodru, Fernández, Gaztambide, Yañez, Martel-Duguech, Puig-Domingo and Webb. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
Except where otherwise noted, this item's license is described as https://creativecommons.org/licenses/by/4.0/
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